If you are interested in joining the Dashi team, please fill out the following form!  Our management team will contact you to schedule an interview.

Dashi is a driven, passionate and detail oriented team of dedicated people who want to be part of something special. Hospitality is about people; the guests, the team, the community. Dashi will be a place for us all to work hard together to create an incredible place both to eat and drink, as well as to work!  We look forward to meeting you!


If you think you’d be an ideal candidate for our Assistant Manager position, please fill out the form below!

Workload of 40-50 hours a week.
Dining room is open 11:30 am – 2:30pm and 5:00 pm to 10:30 pm.  Izakaya is open 5pm – 2am.

20-30 hours a week working during the busiest service times.  5-10 hours a week completing management related office work.  5-10 hours a week administering inventory, staff development, meetings with management team and ownership, ordering and quality assurance.
The Assistant Manager and Principal are responsible for all FOH operations. 

Salary and benefits dependent on experience.
Performance based benefits are also offered.

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