Craving a spicy & salty snack? Our Dashi At Home spicy boiled peanuts recipe melds a Southern favorite with Japanese flavors – cook traditionally or fast-track with an instant pot!

  1. Soak 1.5 pounds of raw peanuts in the shell overnight

  2. Place peanuts in pot, add 1/3 cup salt, 1 cup soy sauce, 2 scallions, 2 chilies or 2 tbsp red pepper flakes

  3. Add 12 cups water to cover peanuts

  4. Weigh down peanuts to ensure they're fully submerged (use a plate or pot lid, or the steamer rack for the Instant Pot)

  5. Simmer for 6-8 hours or pressure cook for 75 minutes & natural pressure release for 30 minutes

  6. Top with chopped scallions & chili flakes & go nuts!